Traditionally, we try to get our ingredients from small farms or markets. As of recently we’ve grown and had to expand to shopping at some larger chains. While still keeping sustainability in mind, we tend to get some of our products from well known places like “Aldi” or “Sprouts Market”. We only do this when we are unable to go to local farms and markets.

Short answer, Yes. While we pride ourselves in keeping everything clean and tidy in the kitchen, Mistakes happen. Every product sold by us has a food label, which will help you in deciding if you can eat it.

• Milk

• Eggs

• Peanuts

• Tree nuts (e.g., almonds, cashews, walnuts)

• Wheat

• Soy

• Sesame

Are all items that may be found in our products, although we try our best to avoid it unless otherwise listed. Please be careful which product you decide to get if you have a common allergy.

Our team is currently cooking up new recipes for dairy free, vegan, and gluten free items! Be on the look out for their upcoming arrival. As for now we have a few bread varieties that do not have any animal byproducts in them, but no gluten free options. Please make sure you read the food label thoroughly before consuming.

Our bakery is home based. Although we don’t explicitly share the address unless necessary, we do say the general area. Our bakery is in the Glen Burnie, Maryland area. We service Anne Arundel county, Baltimore county, Howard county, and Prince George’s county. We can also ship certain goods statewide, please reach out to us regarding shipping products throughout Maryland.